Description
Flavour notes: Blackcurrant, blood orange, vanilla.
Producer: Muramuki Farmers Co-operative
Region: Embu County
Harvested: November - January
Variety: SL-28, SL-34
Altitude: 1,500 MASL
Process: Washed
Situated in the shadow of the mighty Mt Kenya, Kathangariri Coffee Factory has developed a reputation for producing some of the best quality coffees in Kenya. Several hundred growers supply their coffee cherry to the factory, which is where the coffee is sorted, pulped and washed before being dried on raised beds. Coffee is grown on small farms in rich, red volcanic soil, and is one of the few cash crops for farmers in the region. It is a vital source of income that allows the growers access to better education, fresh water and electricity.
Kenyan coffee is something to be savoured and celebrated, we hope you enjoy this special lot from a special part of the world.
*** We roast coffee fresh each Monday, if stock has sold out we will ship the following roast day. Please refer to our shipping page for more information.