Description
Flavour notes: Plum, raspberry jam, toffee.
Producer: Parmenio Musse
Farm: Finca Buena Vista
Region: Inzá
Municipality: Cauca
Harvested: December
Variety: Bourbon
Altitude: 2,030 MASL
Process: Washed
Family, legacy and good old hard yakka are what motivate Parmenio Musse to produce exceptionally tasty coffee. No stranger to the laborious nature of coffee growing, Parmenio worked as a picker on neighbours' farms to save enough money to buy his own. Today he runs Finca Buena Vista with his family, 'This farm is what keeps us united as a family, it’s what I’m leaving to my children' says Parmenio, he takes great pride in the fact he is recognised as a specialty coffee grower in his region, and that he can pass that legacy on to his children.
Parmenio is a shining example of someone starting at the bottom with a dream to get to the top, and his coffee is one of the best we have tasted out of Cauca, enjoy!
*** We roast coffee fresh each Monday, if stock has sold out we will ship the following roast day. Please refer to our shipping page for more information.
