Description
Flavour notes: Fuji apple, vanilla, caramel.
Producer: 102 small-scale growers
Region: Pitalito
Municipality: Huila
Harvested: October-December
Variety: Caturra, Colombia, Castillo
Altitude: 1750 MASL
Process: Washed
Sandwiched between the pacific ocean and the Amazon is the Macizo Colombiano, where the three ranges of the Colombian Andes merge to form one massive range. This convergence of mountains creates unique microclimates and a variety of different flavour profiles for coffee growers.
You'll find the farms that contribute to Andino del Oriente dotted around the steep slopes and ridges of this mountainous landscape, their coffee trees shaded by avocado and other tropical fruits.
Andino del Oriente coffees have a reputation for being complex with crisp acidity and sparkling clarity, traits that we love.
We are thrilled to have this delicious coffee back on the menu.
*** We roast coffee fresh each Monday, if stock has sold out we will ship the following roast day. Please refer to our shipping page for more information.
