Coffee has been an integral part of José Ignacio Gómez's life, a heritage passed down from his father who was a passionate coffee farmer. In 2002, José embarked on his own coffee journey by acquiring a farm. At first, he produced conventional coffee, but he soon switched to specialty coffee, which required a deeper understanding of production and quality.
This move, which began in 2003, not only improved the farm's infrastructure but also elevated his family's living standards. José's dedication to quality and innovation has made his venture into specialty coffee a triumph, emphasising the significance of both product excellence and finding the right market.