Description
Flavour notes: Cherry, nectarine, cane sugar.
Producer: Laureano Chavarro
Region: Oporapa
Municipality: Huila
Harvested: October-December
Variety: Red Bourbon
Altitude: 1,650 MASL
Process: Washed
Laureano Chavarro's coffee journey began in his childhood, immersed in a family of coffee producers. He eventually purchased his own plot of land, establishing Finca El Diamante. This farm holds deep significance for Laureano as it sustains his family's livelihood.
Joining the renowned coffee association, San Roque in Oporapa, Laureano entered the realm of specialty coffee. Guided by his passion and advice from Caravela, he fine-tuned his processes, elevating the coffee's quality.
Motivated by the prospect of increased earnings, Laureano's quality of life transformed. With better prices caame improvements to farm infrastructure and the family home home. His coffee is a juicy fruit bomb that we adore, thanks Laureano!
*** We roast coffee fresh each Monday, if stock has sold out we will ship the following roast day. Please refer to our shipping page for more information.
