BIG BLOCK

BIG BLOCK

$16.50

Born from a demand for a blend with some serious oomph, Big Block balances grunt with sophistication, it's a milk lovers dream!

Availability:
Order by 1pm Mon - Thurs for same day shipping (reg. post only)
Best Enjoyed As:
Dairy and alternative milk based drinks, strong syrupy espresso, piccolos, double rizzy's baby!
Suitable Brewers:
Home Espresso Machines, Stovetop, AeroPress
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TASTES LIKE - CHERRY, NOUGAT, DARK CHOCOLATE

Big Block favours the bold! Designed for punch and body, it holds its own in dairy and alternative milk, all while staying true to Marvell Street’s commitment to clarity and quality.

Big Block is a seasonal blend with low acidity, roasted slightly darker for extra body and depth, featuring rich notes of dark chocolate, nougat, and a hint of cherry fruitiness.

As with all Marvell Street coffees, we choose Big Block’s components for their sweetness, cleanliness, and superb processing. We source only in-season coffees, so while the components change throughout the year, we ensure the flavour profile remains consistently bold and delicious.

Big Block balances grunt with sophistication and is truly a milk lovers dream!

COMPONENTS

GUATEMALA: - EL RETIRO - WASHED 50%
MEXICO: FLOR DE CORAZON - NATURAL 25%
BRAZIL: Cachoeira da Grama - NATURAL 25%
ESPRESSO RECIPE
USE A RATIO OF AROUND 1:2 (coffee to water) and aim for a shot time of 28-31 seconds.

FOR EXAMPLE
Dose 22g of coffee and aim for a total of 42-44g of espresso in 28 seconds.
This is a good starting point however your equipment may be different, so feel free to experiment or get in touch if you need a hand.

We roast coffee fresh each Monday, if stock has sold out we will ship the following roast day. Please refer to our shipping page for more information.

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